Thursday, April 26, 2007

Baby food adventures: Kale and kiwi at 8 (almost 9) months

Consider this a temporary thematic overhaul. Not that I've had any discernible theme so far. For now, though, I'm going to make an effort to keep track of my baby-directed food efforts.

This week Thomas is fussy about food. He doesn't want anybody putting spoons or his syringes for his medicines in his mouth. The doctor says he has a sore throat. He accepts cheerios, however. So I decided to try cutting up a kiwi. Up till now he's been decidedly "eh" about finger foods, but he really went for the kiwi.

I cut it into fourths lengthwise, used a grapefruit knife to cut off the peel, and cut it into tiny cubes. He let me put the first one into his mouth partway and clipped off a tiny bit, chewed and swallowed. Then his face lit up and he opened his mouth WIDE, WIDE. So kiwi is a hit. He ended up eating about an eighth of a kiwi.

He also had kale tonight. The kale I steamed for probably about 10 mins in the bamboo steamer and ran through the blender, then froze in ice cube trays. It was actually pretty easy to blend smoothly, compared with some of the other things I've made (like broccoli). He seemed to really like it -- it's one of the few foods he'll open up for this week. I mixed one cube with about 3 tablespoons rice cereal and added water until it was smooth enough.

Kale and kiwi are both supposed to be really healthy foods. And this is a bad food week.

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